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Hey XJ, you ever been to Forest and Main? A friend dropped off an Encapsulate DIPA. This is good! Well balanced, not too hoppy or bitter. A bit “nutty”.

spanky wrote: ↑Jan 23rd, '21, 18:13 Hey XJ, you ever been to Forest and Main? A friend dropped off an Encapsulate DIPA. This is good! Well balanced, not too hoppy or bitter. A bit “nutty”.

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Color looks great. I think it’s a NE DIPA right? I’ve drove by it many times but never stopped by. Def on my list ... how did you get your hands on a can?

Yes, DIPA. A friend is from the area and brought some back home.

spanky wrote: ↑Jan 23rd, '21, 21:10 Yes, DIPA. A friend is from the area and brought some back home.

If he’s a really good friend ... haha ... Ask him to bring up some stuff from Warwick Farm Brewing, Vault, Imprint, Neshaminy Creek, and Tired Hands. All produce stellar beer. Tired Hands is nationally known. Or better yet ... come down for a beer tour once COVID is over.

national beer day today bottoms up

Some will poo poo this beer. I'll still grab it whenever I can. Sourced yesterday in NJ...

It's still all time.

Very very available at Killington now.

Much cheaper in Rutland though.

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It was on an end cap display in Hannafords with plenty for all.

I’ve never had a Heady Topper that I didn’t love.

Mister Moose wrote:It was on an end cap display in Hannafords with plenty for all.

How much a 4 pack? Just curious?

It's 12 something in Waterbury and 18 at the fat Italian ripoff joint. In the middle at the Rutland chopper.



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had a heady today at the BCBS spring fever foot stomper
was at warwick farms yesterday
thanks to all who made my 2 shots
can we get back to normal now

fiddlehead in pa.
on tap at iron abbey

Two Vermont craft brewers among Top 50 in US

https://vermontbiz.com/news/2022/april/ ... -top-50-us

I have have a hard time calling Yuingling and Sam Adams craft beer still.