More OT: Joe Pesci was right...

MarieM · Post by **MarieM** » Mar 20th, '07, 12:08

Around here, McD puts ketchup, mustard, pickles and onions on regular burgers and quarter-pounders. Back in the day...when I was in college and worked there, it was chopped, frozen onions on regular burgers but fresh onions on the quarter-pounder.

Don't know 'bout anyone else.

Dr. NO · Post by **Dr. NO** » Mar 20th, '07, 12:38

MarieM wrote:Around here, McD puts ketchup, mustard, pickles and onions on regular burgers and quarter-pounders. Back in the day...when I was in college and worked there, it was chopped, frozen onions on regular burgers but fresh onions on the quarter-pounder.

Don't know 'bout anyone else.

pickles, re-hydrated onion, ketchup and mustard on burgers. Quarter Pounder didn't exist yet. 2 all beef patties special sauce Pickles lettuce cheese all on a sesemi seed bun, for the Big Mac.

SKIQUATTRO · Post by **SKIQUATTRO** » Mar 20th, '07, 12:46

bottom line in all fast food places is this...ya pay peanuts, ya get a bunch of monkeys....

tyrolean_skier · Post by **tyrolean_skier** » Mar 20th, '07, 13:09

XtremeJibber2001 wrote:
RedRider wrote:What's up with mustard on burgers anyhow? Is there an invisible geographical line where they do/don't do this??
Huh?

From my experiences, McD's puts Mustard on burgers, but BK and Wendy's does not.

I think they put mustard on hamburgers outside of the NY metropolitan area. I remember being in Virginia Beach and getting mustard on my hamburger. I was not happy and asked for another one without it.

RedRider · Post by **RedRider** » Mar 20th, '07, 13:19

MarieM wrote: Back in the day...when I was in college and worked there

Was that YOU??

MarieM · Post by **MarieM** » Mar 20th, '07, 13:21

RedRider wrote:
MarieM wrote: Back in the day...when I was in college and worked there
Was that YOU??

Yeah, that was me in that gross navy-blue polyester outfit (old lady elastic-waist pants) and ridiculous cap, reeking of grease.

Yucccchhh...

RedRider · Post by **RedRider** » Mar 20th, '07, 13:24

Oh baby!

Skibumtress · Post by **Skibumtress** » Mar 20th, '07, 13:27

tyrolean_skier wrote:I think they put mustard on hamburgers outside of the NY metropolitan area. I remember being in Virginia Beach and getting mustard on my hamburger. I was not happy and asked for another one without it.

I'm with you Ty.
Mustard belongs on hotdogs not hamburgers.

XtremeJibber2001 · Post by **XtremeJibber2001** » Mar 20th, '07, 13:27

MarieM wrote:
RedRider wrote:
MarieM wrote: Back in the day...when I was in college and worked there
Was that YOU??
Yeah, that was me in that gross navy-blue polyester outfit (old lady elastic-waist pants) and ridiculous cap, reeking of grease.

Yucccchhh...

I was on Grill duty ... by the end of the day I could scratch my face and grease would come off ...

MarieM · Post by **MarieM** » Mar 20th, '07, 13:29

XtremeJibber2001 wrote:
MarieM wrote:
RedRider wrote:
MarieM wrote: Back in the day...when I was in college and worked there
Was that YOU??
Yeah, that was me in that gross navy-blue polyester outfit (old lady elastic-waist pants) and ridiculous cap, reeking of grease.

Yucccchhh...
I was on Grill duty ... by the end of the day I could scratch my face and grease would come off ...

I dunno 'bout now...but back in those days, "girls" didn't work the grill...! It was still yuchhhy...! Builds character!

XtremeJibber2001 · Post by **XtremeJibber2001** » Mar 20th, '07, 13:35

MarieM wrote:
XtremeJibber2001 wrote:
MarieM wrote:
RedRider wrote:
MarieM wrote: Back in the day...when I was in college and worked there
Was that YOU??
Yeah, that was me in that gross navy-blue polyester outfit (old lady elastic-waist pants) and ridiculous cap, reeking of grease.

Yucccchhh...
I was on Grill duty ... by the end of the day I could scratch my face and grease would come off ...
I dunno 'bout now...but back in those days, "girls" didn't work the grill...! It was still yuchhhy...! Builds character!

They never did when I worked there ... females hardly even got to work the assembly line

I still had my fair share of "MickeyD Bitches" though, haha!

BigKahuna13 · Post by **BigKahuna13** » Mar 20th, '07, 13:45

I worked at BK for a week. The day I had to clean the grease trap - imagine being up to your armpits in cold, congealed grease - is the day I quit. Also the day I swore I'd never fast food again.

MarieM · Post by **MarieM** » Mar 20th, '07, 13:46

BigKahuna13 wrote:I worked at BK for a week. The day I had to clean the grease trap - imagine being up to your armpits in cold, congealed grease - is the day I quit. Also the day I swore I'd never fast food again.

Never what???

BigKahuna13 · Post by **BigKahuna13** » Mar 20th, '07, 13:48

MarieM wrote:
BigKahuna13 wrote:I worked at BK for a week. The day I had to clean the grease trap - imagine being up to your armpits in cold, congealed grease - is the day I quit. Also the day I swore I'd never fast food again.
Never what???

Never eat fast food again. Sorry.......

KMartman · Post by **KMartman** » Mar 20th, '07, 13:55

RedRider wrote:
What's up with mustard on burgers anyhow? Is there an invisible geographical line where they do/don't do this??

There actually are invisible geographical lines where McDonald's ingredients differ from what you may be used to. Prime example at the McDonald's in Rutland I ordered a bacon, egg and cheese bagel sandwich for breakfast. Well at home I get this ALL THE TIME...well in Rutland apparently they slop on some green good and call is "sauce" I brought it back in and complained... girl behind the counter said "this is how we do all of those sandwiches here"....I was like..."not where I live'...don't know why this is, but....

though I do see mustard on McDonald's burgers unless its requested it not be put on...

M